Noreetuh: fancy Hawaiian cuisine in NYC

Noreetuh is something of a rarity in NYC–an upscale Hawaiian American New fusion restaurant .  Inspired by recent travel to Maui—we couldn’t resist a friday night at Noreetuh!  

Started with the silken tofu with uni, shiitake mushrooms & shiso 

Then big eye tuna poke with macadamia nuts, pickled jalapeños & seaweed

Kalua pork croquettes with cabbage & katsu sauce

Mochi crusted black sea bass with pole beans, chinese bacon, fermented black bean 

Sea urchin or uni tagliatelle with spicy cod roe 


For dessert: chocolate haupia sundae with almonds, graham cracker & coconut ice cream  

 Shortbread bites!



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