Noreetuh: fancy Hawaiian cuisine in NYC

Noreetuh is something of a rarity in NYC–an upscale Hawaiian American New fusion restaurant .  Inspired by recent travel to Maui—we couldn’t resist a friday night at Noreetuh!  

 
Started with the silken tofu with uni, shiitake mushrooms & shiso 

 
Then big eye tuna poke with macadamia nuts, pickled jalapeños & seaweed

  
Kalua pork croquettes with cabbage & katsu sauce

 
Mochi crusted black sea bass with pole beans, chinese bacon, fermented black bean 

 
Sea urchin or uni tagliatelle with spicy cod roe 

 ​

For dessert: chocolate haupia sundae with almonds, graham cracker & coconut ice cream  

    
 Shortbread bites!

  

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